"blooms exposed to the bee’s buzz and low-frequency sounds bumped their sugar content up 12 to 20 percent within three minutes of being exposed to the hum. In other words, when they “heard” a bee approaching, they sweetened their nectar" https://www.smithsonianmag.com/smart-news/flowers-sweeten-when-they-hear-bees-buzzing-180971300/
♥11 likes↻0 repostscaptured Sep 30, 2026
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